
Oil Pie Crust
비용 $3, 절약하다 $2.5
출처: Recommended by CookPal
- 15 분
- 16 인분
- $3
Oil Pie Crust
비용 $3, 절약하다 $2.5
출처: Recommended by CookPal
- 15 분
- 16 인분
- $3
재료
Dry Ingredients
- 2 ¾ cups sifted all-purpose flour
- 🧂 1 teaspoon salt
Wet Ingredients
- ½ cup vegetable oil
- 🥛 ½ cup milk
단계
1
Mix flour and salt together.
2
Pour milk and oil into one measuring cup, do not stir, and add all at once to flour.
3
Stir until mixed, and shape into 2 flat balls.
4
Wrap in plastic wrap and refrigerate for 15 minutes or more.
5
Roll out on a lightly floured surface.
영양 성분
1인분당🔥
143
칼로리
- 3단백질
- 17탄수화물
- 7지방
💡 Refrigerating the dough before rolling helps improve texture and makes it easier to handle.Use a lightly floured surface to prevent sticking while rolling out.This crust can be rolled a second time without becoming tough, which is especially helpful for patching tears.