Oatmeal Chocolate Coconut Macaroons

Name: Oatmeal Chocolate Coconut Macaroons
Total time: 5 min
Yield: 15 인분
Ingredients: 🌾 2 cups quick-cooking oats; 1 cup shredded coconut; 🍫 ¼ cup unsweetened cocoa powder; 🧂 2 cups white sugar; 🧈 ½ cup butter; 🥛 ½ cup milk

비용 $4.5, 절약하다 $6

출처: Recommended by CookPal

5 분
15 인분
$4.5

Oatmeal Chocolate Coconut Macaroons

비용 $4.5, 절약하다 $6

출처: Recommended by CookPal

5 분
15 인분
$4.5

재료

Dry Ingredients
- 🌾 2 cups quick-cooking oats
- 1 cup shredded coconut
- 🍫 ¼ cup unsweetened cocoa powder
Wet Ingredients
- 🧂 2 cups white sugar
- 🧈 ½ cup butter
- 🥛 ½ cup milk

단계

Mix together oats, coconut, and cocoa powder in a large bowl.

Bring sugar, butter, and milk to a boil in a saucepan, stirring occasionally; remove immediately from heat and stir into oat mixture until well combined.

Drop 15 spoonfuls of dough onto a sheet of waxed paper. Let cool completely at room temperature before serving.

영양 성분

1인분당

🔥

228

칼로리

2
단백질
38
탄수화물
9
지방

💡 Use parchment or wax paper to prevent sticking while the cookies set.Store in an airtight container; they can also be frozen for up to a month.For a less sweet version, reduce the sugar amount by 25%.