
Never, Never Fail Pie Pastry
비용 $5.5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 8 인분
- $5.5
Never, Never Fail Pie Pastry
비용 $5.5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 8 인분
- $5.5
재료
Dry Ingredients
- 🌾 2 cups all-purpose flour
- 🧂 1 teaspoon white sugar
- 🧂 1 teaspoon baking powder
- 🧂 ¼ teaspoon salt
Fats
- 1 cup lard
Wet Ingredients
- 💧 ⅓ cup cold water
- 🥚 1 egg yolk
- 1 teaspoon vanilla extract
- 1 teaspoon distilled white vinegar
단계
Mix together flour, sugar, baking powder, and salt in a medium bowl. Cut in lard until mixture resembles coarse meal.
Whisk together water, egg yolk, vanilla, and vinegar in a separate bowl. Stir into flour mixture and knead dough briefly, just until smooth.
Allow dough to rest for 15 minutes before rolling out.
영양 성분
1인분당🔥
355
칼로리
- 4g단백질
- 25g탄수화물
- 27g지방
💡 팁
Make sure the water is cold to ensure flakiness in the pastry.Do not over-knead the dough to prevent it from becoming tough.You can substitute butter or shortening for lard for a slightly different flavor.This dough can be refrigerated for up to 2 days or frozen for later use.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.