Mushy Peas
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 10 분
- 4 인분
- $3
Mushy Peas
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 10 분
- 4 인분
- $3
재료
Main Ingredients
- 🥗 1 (10 ounce) package frozen green peas
- 🥛 1/4 cup heavy cream
- 🧈 1 tablespoon butter
- 🧂 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
단계
Gather all ingredients.
Bring a shallow pot of lightly salted water to a boil over medium-high heat. Add frozen peas, and cook for 3 minutes, or until tender.
Drain peas and transfer to a blender or large food processor. Add cream, butter, salt, and pepper; process until blended, but still thick with small pieces of peas.
Adjust seasonings to taste, and serve immediately.
영양 성분
1인분당🔥
132
칼로리
- 4단백질
- 10탄수화물
- 9지방
💡 Mushy peas pair wonderfully with fried fish like cod or haddock.For a vegan version, replace butter with a plant-based alternative and use coconut cream or cashew cream instead of heavy cream.You can add a mint leaf to the blender for a fresh, aromatic twist.Use freshly ground black pepper for a pungent, sharp taste.