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Meringue Cookies

Meringue Cookies

비용 $2.5, 절약하다 $5.5

출처: Recommended by CookPal

  • 25 분
  • 12 인분
  • $2.5

재료

  • Main Ingredients

    • 🥚 2 large egg whites
    • 🧂 ⅛ teaspoon salt
    • ⅛ teaspoon cream of tartar
    • 1 teaspoon vanilla extract
    • 🍚 ¾ cup white sugar
    • 🍫 1 cup semisweet chocolate chips (Optional)

단계

1

Preheat the oven to 300 degrees F (150 degrees C). Line cookie sheets with parchment paper.

2

Beat egg whites, salt, cream of tartar, and vanilla in a clean bowl until soft peaks form. Gradually add sugar while continuing to whip until stiff peaks form, about 5 minutes. Fold in chocolate chips if using.

3

Drop by heaping teaspoonfuls, one inch apart onto the prepared cookie sheets. Bake in the preheated oven until just lightly browned, about 25 minutes. Cool on baking sheets.

영양 성분

1인분당

🔥

52

칼로리

  • 1
    단백질
  • 13
    탄수화물
  • 0
    지방

💡 Ensure the bowl and whisk used for whipping egg whites are completely clean and dry for best results.Store leftover meringue cookies in an airtight container to prevent them from becoming soft.Optional chocolate chips can be omitted for a lower-calorie version.