Maple Syrup Cranberry Sauce

Name: Maple Syrup Cranberry Sauce
Total time: 15 min
Yield: 6 인분
Ingredients: 💧 1 cup water; 1 cup maple syrup; 1 tablespoon brandy; 🍒 1 (12 ounce) bag fresh cranberries; 🍋 1 dash lemon juice; 1 tablespoon brown sugar

비용 $6, 절약하다 $10

출처: Recommended by CookPal

15 분
6 인분
$6

Maple Syrup Cranberry Sauce

비용 $6, 절약하다 $10

출처: Recommended by CookPal

15 분
6 인분
$6

재료

Liquid
- 💧 1 cup water
- 1 cup maple syrup
- 1 tablespoon brandy
Fruit
- 🍒 1 (12 ounce) bag fresh cranberries
- 🍋 1 dash lemon juice
Sweetener
- 1 tablespoon brown sugar

단계

Combine water and maple syrup in a saucepan; bring to a boil.

Add cranberries; cook at a boil until berries pop, about 10 to 15 minutes.

Stir in brown sugar and lemon juice until sugar is completely dissolved.

Stir in brandy just before serving.

영양 성분

1인분당

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179

칼로리

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단백질
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지방

💡 For an alcohol-free version, omit brandy or substitute with orange juice for added citrus flavor.Chill the sauce after cooking for at least an hour to enhance the flavors before serving.This recipe works well as a topping for pancakes, waffles, or yogurt.