Jen's Nachos

Name: Jen's Nachos
Total time: 10 min
Yield: 4 인분
Ingredients: 🥩 1 pound ground beef; 🧀 8 ounces shredded Cheddar cheese; ¾ (18 ounce) bottle barbecue sauce; 🍅 1 (14.5 ounce) can stewed tomatoes, drained; 🌽 1 (15 ounce) can whole kernel corn, drained; 🍪 1 (14.5 ounce) package nacho-flavor tortilla chips

비용 $15, 절약하다 $10

출처: Recommended by CookPal

10 분
4 인분
$15

Jen's Nachos

비용 $15, 절약하다 $10

출처: Recommended by CookPal

10 분
4 인분
$15

재료

Main ingredients
- 🥩 1 pound ground beef
- 🧀 8 ounces shredded Cheddar cheese
- ¾ (18 ounce) bottle barbecue sauce
- 🍅 1 (14.5 ounce) can stewed tomatoes, drained
- 🌽 1 (15 ounce) can whole kernel corn, drained
- 🍪 1 (14.5 ounce) package nacho-flavor tortilla chips

단계

Brown beef in a large skillet over medium-high heat. Drain the fat from the pan once the meat is browned.

Mix Cheddar cheese, tomatoes, corn, and barbecue sauce into the meat. Heat this mixture, stirring occasionally.

While the mixture is heating, prepare beds of chips onto 4 plates. Pour the hot mixture over the chips and serve.

영양 성분

1인분당

🔥

1355

칼로리

45
단백질
124
탄수화물
77
지방

💡 For a spicier kick, add some chopped jalapeños or a few dashes of hot sauce to the meat mixture.Use freshly shredded cheese for better melting consistency.If you're looking for a healthier option, substitute ground beef with ground turkey or plant-based meat.