
Instant Pot® Hawaii-Style Shoyu Chicken Drumsticks
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 30 Min
- 6 인분
- $10
Instant Pot® Hawaii-Style Shoyu Chicken Drumsticks
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 30 Min
- 6 인분
- $10
재료
Sauce
- 🧂 1 cup soy sauce
- 💧 1/2 cup water
- 1/2 cup brown sugar
- 🍯 1/4 cup honey
- 2 tablespoons mirin (Japanese sweet wine)
- 1 teaspoon ground ginger
- 🧄 2 cloves garlic, minced
- 1 pinch red pepper flakes
Main
- 🍗 1 1/2 pounds chicken drumsticks
Thickener
- 💧 2 tablespoons cold water
- 1 tablespoon potato starch
단계
Combine soy sauce, 1/2 cup water, brown sugar, honey, mirin, ginger, garlic, and red pepper flakes in a large bowl to make the sauce.
Place drumsticks into a multi-functional pressure cooker (such as Instant Pot®) and pour sauce on top. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, 10 to 20 minutes. Remove drumsticks and set aside.
Switch to Saute function and bring sauce to a boil. Mix 2 tablespoons cold water and potato starch in a small bowl to make a thick slurry. Quickly stir mixture into the sauce and continue stirring until sauce has thickened to your preferred consistency. Serve drumsticks with sauce.
영양 성분
1인분당🔥
302
칼로리
- 25g단백질
- 36g탄수화물
- 6g지방
💡 팁
Serve with steamed rice to soak up the delicious sauce.For more authentic Hawaiian flavor, consider adding a pineapple slice as a garnish.Use corn starch if potato starch is unavailable for thickening.If you prefer less salty sauce, reduce the amount of soy sauce and compensate with more water.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.