
Instant Pot Rice Pudding
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 30 분
- 6 인분
- $5
Instant Pot Rice Pudding
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 30 분
- 6 인분
- $5
재료
Main
- 🍚 1 cup long-grain rice
- 🥛 2 cups 2% milk
- 💧 1 ½ cups water
- 1 teaspoon vanilla extract
- 🌿 1 teaspoon ground cinnamon
- 🧂 1 pinch salt
- 8 ounces sweetened condensed milk
- 🍇 ¾ cup raisins
단계
Rinse rice until water runs clear. Strain out most of the water and add rice to a multi-functional pressure cooker (such as Instant Pot). Add milk, water, vanilla extract, cinnamon, and salt, and stir well.
Close and lock the lid. Select the porridge function and set a timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method for 10 minutes, then use the quick-release method for about 5 minutes. Unlock and remove the lid.
Stir sweetened condensed milk into the rice pudding until combined. Stir in raisins and serve immediately.
영양 성분
1인분당🔥
332
칼로리
- 8단백질
- 64탄수화물
- 5지방
💡 For a creamier texture, use whole milk instead of 2%.Raisins are optional — consider substituting with chopped nuts or dried cranberries.Adjust sweetness by adding less sweetened condensed milk or diluting it with additional milk.