Homemade Irish Cream

Name: Homemade Irish Cream
Total time: 3 min
Yield: 16 인분
Ingredients: 1 ⅔ cups Irish whiskey; 1 (14 ounce) can sweetened condensed milk; 🥛 1 cup heavy cream; 🍫 2 tablespoons chocolate syrup; ☕ 1 teaspoon instant coffee granules; 1 teaspoon vanilla extract; 1 teaspoon almond extract

비용 $12, 절약하다 $20

출처: Recommended by CookPal

3 분
16 인분
$12

Homemade Irish Cream

비용 $12, 절약하다 $20

출처: Recommended by CookPal

3 분
16 인분
$12

재료

Liquor
- 1 ⅔ cups Irish whiskey
Dairy
- 1 (14 ounce) can sweetened condensed milk
- 🥛 1 cup heavy cream
Flavoring
- 🍫 2 tablespoons chocolate syrup
- ☕ 1 teaspoon instant coffee granules
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract

단계

Gather all ingredients.

Combine sweetened condensed milk, Irish whiskey, heavy cream, chocolate syrup, coffee granules, vanilla, and almond extract in a blender. Blend on high speed until incorporated, 20 to 30 seconds.

Store in a tightly sealed container in the refrigerator.

영양 성분

1인분당

🔥

칼로리

0
단백질
0
탄수화물
0
지방

💡 Shake well before serving to maintain a consistent texture.Serve over ice for a chilled holiday treat.This recipe can be made in advance and stored for up to 2 months in the refrigerator.