
Homemade Egg Noodles
비용 $2.5, 절약하다 $8
출처: Recommended by CookPal
- 30 분
- 4 인분
- $2.5
Homemade Egg Noodles
비용 $2.5, 절약하다 $8
출처: Recommended by CookPal
- 30 분
- 4 인분
- $2.5
재료
Dry Ingredients
- 🍞 2 cups all-purpose flour
- 🧂 ¼ teaspoon salt
- ¼ teaspoon baking powder
Wet Ingredients
- 🥚 4 egg yolks
단계
1
Sift together the flour, salt, and baking powder. Add egg yolks and mix until dry ingredients are moistened.
2
Press into a ball and cut in quarters. Roll out on a floured surface 1/8 to 1/4 inch thick; cut to desired width and length. Lay on a linen dish towel or wooden dowel to dry.
3
Add to broth such as chicken or turkey and cook until done.
영양 성분
1인분당🔥
280
칼로리
- 9단백질
- 48탄수화물
- 5지방
💡 For a richer flavor, use chicken or turkey broth to cook the noodles.Let the noodles dry completely if you intend to store them for later use.Rolling the dough thinner results in a more delicate texture.