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CookPal AI
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Easy Stovetop Peach Cobbler

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 6 인분
  • $5

재료

  • Fruit

    • 1 (29 ounce) can sliced peaches

  • Sweeteners and Spices

    • ¼ cup white sugar
    • 2 teaspoons ground cinnamon (Optional)

  • Baking Mix

    • 1 (9 ounce) package yellow cake mix

  • Fats

    • 4 teaspoons margarine

단계

1

Discard 1/2 of the juice from canned peaches and pour peaches with remaining juice into a large saucepan. Sprinkle with sugar and cinnamon. Cover with cake mix in an even layer. Place margarine on top in the center.

2

Cover the saucepan with a lid and bring to a simmer over medium-high heat. Once you see steam escaping the saucepan, reduce heat to medium-low, and continue cooking for 10 minutes; do not lift the lid during this time.

3

Remove from heat and allow to stand with the lid on for 15 minutes.

영양 성분

1인분당

🔥

298

칼로리

  • 3g
    단백질
  • 57g
    탄수화물
  • 7g
    지방

💡 팁

You can substitute canned peaches with other canned fruits like pineapple or mixed fruit.If you prefer a crispier texture, transfer the cobbler to an oven-safe dish after cooking and broil for a few minutes to brown the top.For a lower calorie version, consider using a sugar substitute and low-fat margarine.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.