Deviled Egg Salad

Name: Deviled Egg Salad
Total time: 5 min
Yield: 6 인분
Ingredients: 🥛 ¼ cup mayonnaise; 🧅 ¼ cup finely chopped green onion; 🌭 ½ teaspoon prepared yellow mustard; 🧂 ¼ teaspoon salt; ¼ teaspoon garlic powder; ¼ teaspoon paprika; ️ ⅛ teaspoon ground black pepper; 🥚 6 hard-boiled eggs, peeled and chopped

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 분
6 인분
$5

Deviled Egg Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 분
6 인분
$5

재료

Dressing
- 🥛 ¼ cup mayonnaise
- 🧅 ¼ cup finely chopped green onion
- 🌭 ½ teaspoon prepared yellow mustard
- 🧂 ¼ teaspoon salt
- ¼ teaspoon garlic powder
- ¼ teaspoon paprika
- ️ ⅛ teaspoon ground black pepper
Main Ingredient
- 🥚 6 hard-boiled eggs, peeled and chopped

단계

Combine mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper in a bowl until smooth.

Add chopped eggs to the mixture and gently stir until coated evenly.

영양 성분

1인분당

🔥

146

칼로리

7
단백질
1
탄수화물
13
지방

💡 Serve on bread as a sandwich for a heartier meal.Add a bit of chopped pickles or celery for extra crunch.Keep refrigerated and consume within 3 days.