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Crunchy Chicken Casserole with Mayo

Crunchy Chicken Casserole with Mayo

비용 $15, 절약하다 $10

출처: Recommended by CookPal

  • 35
  • 8 인분
  • $15

재료

  • Main Ingredients

    • 🥛 1 cup mayonnaise
    • 🥛 1 cup sour cream
    • 1 (10.5 ounce) can condensed cream of chicken soup
    • 🍚 2 cups cooked white rice
    • 🌰 ¼ cup slivered almonds
    • 🧀 2 cups shredded mozzarella cheese
    • 🧀 2 cups shredded Cheddar cheese
    • 🥔 2 cups crushed potato chips

단계

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Mix chicken, mayonnaise, sour cream, condensed soup, rice, almonds, and mozzarella cheese in a large casserole dish. Layer with Cheddar cheese and top with potato chips.

3

Bake in the preheated oven until bubbly and golden brown, about 35 minutes.

영양 성분

1인분당

🔥

689

칼로리

  • 26
    단백질
  • 25
    탄수화물
  • 54
    지방

💡 Substitute low-fat mayonnaise and sour cream for a lighter version.For added crunch, use kettle-cooked potato chips or panko breadcrumbs.To reduce sodium, opt for a low-sodium cream of chicken soup.This recipe can be prepared a day in advance and baked before serving.