Cracked Sugar Cookies I

Name: Cracked Sugar Cookies I
Total time: 24 min
Yield: 24 인분
Ingredients: 🧂 1 ¼ cups white sugar; 2 ½ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon cream of tartar; 🧈 1 cup butter; 🥚 3 egg yolks; 1 teaspoon vanilla extract

비용 $5, 절약하다 $10

출처: Recommended by CookPal

24 분
24 인분
$5

Cracked Sugar Cookies I

비용 $5, 절약하다 $10

출처: Recommended by CookPal

24 분
24 인분
$5

재료

Dry Ingredients
- 🧂 1 ¼ cups white sugar
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon cream of tartar
Wet Ingredients
- 🧈 1 cup butter
- 🥚 3 egg yolks
- 1 teaspoon vanilla extract

단계

Preheat oven to 350 degrees F (180 degrees C). Lightly grease 2 cookie sheets.

Cream together sugar and butter. Beat in egg yolks and vanilla.

Add flour, baking soda, and cream of tartar. Stir.

Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten.

Bake 10 to 11 minutes, until tops are cracked and just turning color.

영양 성분

1인분당

🔥

163

칼로리

2
단백질
21
탄수화물
8
지방

💡 Ensure the butter is at room temperature for easier creaming.Do not overbake to keep the centers soft.Store in an airtight container to keep cookies fresh for longer.