
Crab Fried Rice
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 35 분
- 4 인분
- $15
Crab Fried Rice
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 35 분
- 4 인분
- $15
재료
Main Ingredients
- 💧 1 ⅓ cups water
- 🍚 ⅔ cup uncooked long grain white rice
- 3 tablespoons vegetable oil
- 🧅 2 medium onions, cut into wedges
- 🧄 3 cloves garlic, chopped
- 🧂 2 teaspoons salt
- 🍬 1 1/2 teaspoons white sugar
- 🥚 1 large egg, beaten
- 🦀 ¼ pound cooked crabmeat
- 🧅 3 green onions, chopped
- 1 tablespoon chopped cilantro
- 🥒 ½ cucumber, sliced
- 🍋 1 lime, sliced
단계
Place water and rice in a saucepan; bring to a boil. Reduce heat, cover, and simmer until water is absorbed, about 20 minutes. Set aside.
Heat oil in a wok over medium heat. Cook and stir onions and garlic in hot oil until tender.
Mix in cooked rice, salt, and sugar; cook, stirring occasionally, until well blended, about 5 minutes.
Stir in beaten egg until rice is coated.
Increase heat to high and mix in crabmeat, green onions, and cilantro. Cook and stir until crab is heated through, 2 to 5 minutes.
Garnish with cucumber and lime slices to serve.
영양 성분
1인분당🔥
216
칼로리
- 9단백질
- 20탄수화물
- 12지방
💡 Use day-old rice for better texture in fried rice.Adjust salt and sugar to taste depending on preference.Serve with chili in fish sauce (nam pla prik) for authentic Thai flair.