Christmas Creamy Eggnog

Name: Christmas Creamy Eggnog
Total time: 15 min
Yield: 5 인분
Ingredients: 🥚 4 egg yolks; 1 (5 ounce) can sweetened condensed milk; 1 tablespoon white sugar; 1 teaspoon vanilla extract; 🥛 4 ½ cups milk; 🥚 4 egg whites; 1 fluid ounce rum; ¼ teaspoon ground nutmeg

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 분
5 인분
$5

Christmas Creamy Eggnog

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 분
5 인분
$5

재료

Base Ingredients
- 🥚 4 egg yolks
- 1 (5 ounce) can sweetened condensed milk
- 1 tablespoon white sugar
- 1 teaspoon vanilla extract
- 🥛 4 ½ cups milk
Add-Ons
- 🥚 4 egg whites
- 1 fluid ounce rum
- ¼ teaspoon ground nutmeg

단계

In a large mixing bowl, beat egg yolks until they are thickened and light.

Gradually stir in condensed milk, sugar, vanilla, and milk.

Beat egg whites until stiff, then add them to milk mixture.

Stir rum into mixture to taste. Garnish with nutmeg.

영양 성분

1인분당

🔥

300

칼로리

10
단백질
35
탄수화물
12
지방

💡 For an alcohol-free version, skip the rum.Let the egg whites reach room temperature before beating them for best results.Chill the eggnog for at least 1 hour before serving for a creamier texture.