Christmas Cheese Ball

Name: Christmas Cheese Ball
Total time: 120 min
Yield: 32 인분
Ingredients: 🥛 2 (8 ounce) packages cream cheese, softened; 🧀 3 ½ cups shredded sharp Cheddar cheese; 1 (1 ounce) package Ranch-style dressing mix; 🌰 2 cups chopped pecans; 🌰 4 pecan halves

비용 $15, 절약하다 $25

출처: Recommended by CookPal

120 분
32 인분
$15

Christmas Cheese Ball

비용 $15, 절약하다 $25

출처: Recommended by CookPal

120 분
32 인분
$15

재료

Cheese
- 🥛 2 (8 ounce) packages cream cheese, softened
- 🧀 3 ½ cups shredded sharp Cheddar cheese
Seasoning
- 1 (1 ounce) package Ranch-style dressing mix
Nuts
- 🌰 2 cups chopped pecans
- 🌰 4 pecan halves

단계

Gather all ingredients.

Mix cream cheese, Cheddar cheese, and dressing mix together in a large bowl; form mixture into one large ball or two smaller balls.

Roll in chopped pecans to coat surface.

Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.

영양 성분

1인분당

🔥

149

칼로리

5
단백질
2
탄수화물
14
지방

💡 Serve with a variety of crackers for added texture and flavor.For a festive touch, shape the cheese ball into a holiday-themed figure such as a Christmas tree or snowman.Make ahead and refrigerate overnight to save prep time on the day of your event.Use freshly shredded sharp Cheddar cheese for a richer and creamier taste.