Cherry or Fruit Cobbler

Name: Cherry or Fruit Cobbler
Total time: 45 min
Yield: 12 인분
Ingredients: 🥛 1 ¼ cups milk; 🧂 1 ¼ cups white sugar, divided; 🍒 4 cups pitted cherries; 1 ¼ cups baking mix (such as Bisquick®); 🧈 ½ cup butter, softened; ½ teaspoon ground cinnamon; ¼ teaspoon ground nutmeg

비용 $10, 절약하다 $15

출처: Recommended by CookPal

45 분
12 인분
$10

Cherry or Fruit Cobbler

비용 $10, 절약하다 $15

출처: Recommended by CookPal

45 분
12 인분
$10

재료

Fruits & Sweeteners
- 🥛 1 ¼ cups milk
- 🧂 1 ¼ cups white sugar, divided
- 🍒 4 cups pitted cherries
Dry Ingredients
- 1 ¼ cups baking mix (such as Bisquick®)
Spices & Butter
- 🧈 ½ cup butter, softened
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg

단계

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.

Mix milk, 3/4 cup sugar, baking mix, butter, cinnamon, and nutmeg together in a large bowl. Pour batter into the prepared baking dish.

Mix remaining 1/2 cup sugar with cherries in a bowl. Spoon on top of the batter in the baking dish.

Bake in the preheated oven until golden brown, 45 to 50 minutes.

영양 성분

1인분당

🔥

248

칼로리

2
단백질
38
탄수화물
11
지방

💡 You can substitute cherries with other fruits like berries or peaches.Allow the cobbler to cool slightly before serving for best texture.Serve with whipped cream or vanilla ice cream for an added treat.