Chef John’s Mignonette Sauce

Name: Chef John’s Mignonette Sauce
Total time: 5 min
Yield: 24 인분
Ingredients: 🧅 2 tablespoons shallot; 1/4 cup champagne vinegar; 1 teaspoon ground black pepper

비용 $3, 절약하다 $7

출처: Recommended by CookPal

5 분
24 인분
$3

Chef John’s Mignonette Sauce

비용 $3, 절약하다 $7

출처: Recommended by CookPal

5 분
24 인분
$3

재료

Condiments and Sauces
- 🧅 2 tablespoons shallot
- 1/4 cup champagne vinegar
- 1 teaspoon ground black pepper

단계

Finely mince shallots and place them in a small bowl.

Add the champagne vinegar and ground black pepper to the bowl. Mix thoroughly.

Let the mixture sit for 5 minutes to allow the flavors to meld together before serving.

영양 성분

1인분당

🔥

칼로리

0
단백질
0
탄수화물
0
지방

💡 Serve chilled for best results.For variations, try using white wine vinegar as a substitute for champagne vinegar.Pairs perfectly with fresh oysters or other shellfish.