env: dev (uid: )
CookPal AI
Bourbon Brown Butter Blondies

Bourbon Brown Butter Blondies

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 25 분
  • 16 인분
  • $5

재료

  • Main Ingredients

    • 🧈 ½ cup butter
    • 🟤 1 cup light brown sugar, packed
    • 2 tablespoons bourbon whiskey
    • 🥚 1 large egg
    • 1 teaspoon vanilla extract
    • 🌾 1 cup all-purpose flour
    • 🧂 ½ teaspoon salt

단계

1

Preheat the oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with parchment paper.

2

Melt butter in a saucepan over medium heat. Cook, stirring regularly, until butter turns brown and smells nutty, about 5 minutes, making sure it doesn't burn. Pour brown butter into a large bowl and allow to cool slightly.

3

Stir brown sugar into browned butter and add bourbon. Mix in egg and vanilla extract until combined.

4

Add flour and salt; stir until well combined. Pour into the prepared baking dish.

5

Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 20 to 25 minutes. Remove from oven and cool on wire rack. Let cool completely before slicing.

영양 성분

1인분당

🔥

142

칼로리

  • 1
    단백질
  • 20
    탄수화물
  • 6
    지방

💡 To enhance the flavor, try using high-quality vanilla extract.Ensure butter browns evenly by stirring regularly; if it burns, the flavor will be bitter.For a non-alcoholic version, replace bourbon with apple juice or omit entirely.