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Awesome Turkey Giblet Stock

Awesome Turkey Giblet Stock

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 95 분
  • 1 인분
  • $5

재료

  • Broth

    • 6 cups water
    • 1 neck, giblets, and liver from a turkey
    • 🧅 1 onion, quartered
    • 🥬 1 stalk celery, sliced
    • 🥕 1 carrot, sliced
    • 2 tangerines, zested
    • 1 teaspoon whole black peppercorns
    • 1 bay leaf

단계

1

Combine water, turkey neck, giblets (excluding liver), onion, celery, carrot, zest, peppercorns, and bay leaf in a large saucepan. Bring to a boil. Reduce heat and simmer for 1 hour, skimming froth occasionally.

2

Add liver and continue cooking at a bare simmer for 30 minutes more.

3

Strain stock through a fine sieve into a large bowl. Reserve liver for another use. Reserve neck and remaining giblets for gravy.

4

Return stock to the pan if needed to adjust volume to 3 cups. If less, add water; if more, reduce by simmering.

영양 성분

1인분당

🔥

407

칼로리

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    단백질
  • 27
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  • 11
    지방

💡 Prepare this stock in advance to save time on Thanksgiving.Ensure the liver is cooked gently to avoid toughness.This stock can also be frozen for later use in gravies and stuffing.