Apple Crisp

Name: Apple Crisp
Total time: 45 min
Yield: 12 인분
Ingredients: 🍎 10 cups all-purpose apples, peeled, cored and sliced; 🍚 1 cup white sugar; 1 tablespoon all-purpose flour; 🌰 1 teaspoon ground cinnamon; 💧 3 tablespoons water; 🌾 1 cup quick-cooking oats; 1 cup all-purpose flour; 🍯 1 cup packed brown sugar; ¼ teaspoon baking powder; ¼ teaspoon baking soda; 🧈 ½ cup butter, melted

비용 $8.5, 절약하다 $6

출처: Recommended by CookPal

45 분
12 인분
$8.5

Apple Crisp

비용 $8.5, 절약하다 $6

출처: Recommended by CookPal

45 분
12 인분
$8.5

재료

Apple Filling
- 🍎 10 cups all-purpose apples, peeled, cored and sliced
- 🍚 1 cup white sugar
- 1 tablespoon all-purpose flour
- 🌰 1 teaspoon ground cinnamon
- 💧 3 tablespoons water
Topping
- 🌾 1 cup quick-cooking oats
- 1 cup all-purpose flour
- 🍯 1 cup packed brown sugar
- ¼ teaspoon baking powder
- ¼ teaspoon baking soda
- 🧈 ½ cup butter, melted

단계

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).

Place sliced apples in a 9x13-inch baking dish. Mix white sugar, 1 tablespoon flour, and cinnamon together; sprinkle over apples. Pour water evenly over apples.

Combine oats, 1 cup flour, brown sugar, baking powder, and baking soda in a large bowl. Add melted butter and mix with a fork until crumbly; sprinkle evenly over apple mixture.

Bake in the preheated oven until top is golden brown and apples are bubbling around the edges, about 45 minutes.

영양 성분

1인분당

🔥

316

칼로리

2
단백질
61
탄수화물
8
지방

💡 Serve with a scoop of vanilla ice cream for a classic combination.Use tart apples, such as Granny Smith, for the best flavor balance.Make the topping ahead of time and freeze it for quicker preparation.