
White Chocolate Cranberry Oatmeal Cookies
Biaya $8.5, simpan $10
Sumber: Recommended by CookPal
- 12 Min
- 30 Porsi
- $8.5
White Chocolate Cranberry Oatmeal Cookies
Biaya $8.5, simpan $10
Sumber: Recommended by CookPal
- 12 Min
- 30 Porsi
- $8.5
BAHAN-BAHAN
Wet Ingredients
- 2/3 cup butter, softened
- 2/3 cup packed brown sugar
- 🥚 2 large eggs
Dry Ingredients
- 1 1/2 cups rolled oats
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 🧂 1/2 teaspoon salt
Mix-ins
- 1 1/4 cups dried cranberries
- 2/3 cup coarsely chopped white chocolate
LANGKAH
Preheat the oven to 375 degrees F (190 degrees C).
Beat butter and sugar with an electric mixer in a large bowl until light and fluffy; beat in eggs one at a time. Combine oats, flour, baking soda, and salt; stir into butter mixture one cup at a time, mixing well after each addition. Stir in dried cranberries and white chocolate.
Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
Bake in the preheated oven until edges are golden, about 10 to 12 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.
NUTRISI
Per 1 porsi🔥
134
Kalori
- 2gProtein
- 19gKarbohidrat
- 6gLemak
💡 Tips
Use good quality white chocolate for a richer flavor.Ensure butter is softened to room temperature for better mixing.Store cooled cookies in an airtight container to maintain freshness.
⚠️ Hati-hati
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