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CookPal AI
Warm Apple Pocket

Warm Apple Pocket

Biaya $10, simpan $5

Sumber: Recommended by CookPal

  • 40 Menit
  • 6 Porsi
  • $10

BAHAN-BAHAN

  • Filling

    • 🍏 3 sweet apples, peeled, cored and thinly sliced
    • 2 tablespoons sugar
    • 2 tablespoons flour
    • 🧂 Pinch of salt
    • 🍎 1 teaspoon apple pie spice
    • 1 tablespoon vanilla extract

  • Crust

    • 1 (15 ounce) package prepared unbaked pie crust, thawed
    • 🥛 Milk for brushing
    • 🥚 1 egg, beaten

LANGKAH

1

Preheat oven to 375 degrees F (190 degrees C).

2

In a bowl, toss apple slices with sugar, flour, salt, apple pie spice, and vanilla extract until evenly coated.

3

Lay pie dough flat on a lightly greased baking sheet. Pile apples on one side, leaving a 1 inch border. Brush border and opposite half of dough with milk. Fold dough over apples, seal edges, cut slits on top, and brush with beaten egg.

4

Bake in the preheated oven for 40 minutes or until flaky and golden brown. Serve warm or at room temperature.

NUTRISI

Per 1 porsi

🔥

409

Kalori

  • 6
    Protein
  • 45
    Karbohidrat
  • 23
    Lemak

💡 You can use a mix of tart and sweet apples for a more complex flavor.Serve with whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.Ensure your pie crust edges are properly sealed to avoid filling leakage.