
Toscana Soup
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Menit
- 5 Porsi
- $15
Toscana Soup
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Menit
- 5 Porsi
- $15
BAHAN-BAHAN
Protein
- 12 links spicy pork sausage, sliced
Fats & Oils
- 1 tablespoon vegetable oil
Vegetables
- 🧅 ¾ cup diced onion
- 🥔 2 potatoes, halved and sliced
- 2 cups sliced kale
Flavorings
- 🧄 1 ¼ teaspoons minced garlic
- 2 tablespoons chicken soup base
Liquids
- 💧 4 cups water
Dairy
- 🥛 ⅓ cup heavy cream
LANGKAH
Preheat oven to 300 degrees F (150 degrees C).
Place sausage links on a baking sheet and bake for 25 minutes, or until cooked through. Slice into 1/2 inch slices.
Heat oil in a large saucepan over medium heat. Saute onions until translucent; add garlic and cook 1 minute.
Stir in broth, water, and potatoes; simmer for 15 minutes.
Reduce heat to low and add sausage, kale, and cream; simmer until heated through and serve.
NUTRISI
Per 1 porsi🔥
271
Kalori
- 12Protein
- 7Karbohidrat
- 22Lemak
💡 Use fresh kale for a better texture and flavor.You can substitute heavy cream with coconut cream for a dairy-free version.Try adding a pinch of red pepper flakes for extra heat.Leftovers can be stored in the fridge for up to 3 days.