
Thai Spicy Basil Chicken Fried Rice
Biaya $15, simpan $8
Sumber: Recommended by CookPal
- 10 Menit
- 6 Porsi
- $15
Thai Spicy Basil Chicken Fried Rice
Biaya $15, simpan $8
Sumber: Recommended by CookPal
- 10 Menit
- 6 Porsi
- $15
BAHAN-BAHAN
Sauce
- 3 tablespoons oyster sauce
- 2 tablespoons fish sauce
- π§ 1 teaspoon white sugar
Base
- Β½ cup peanut oil for frying
- π§ 6 large garlic cloves, crushed
- πΆ 2 serrano peppers, crushed
Main
- π 1 pound boneless, skinless chicken breast, cut into thin strips
- πΆ 1 red bell pepper, thinly sliced
- π§ 1 onion, thinly sliced
Rice and Herbs
- π 4 cups cooked jasmine rice, chilled
- 2 cups sweet Thai basil
- π₯ 1 cucumber, sliced (optional)
- Β½ cup cilantro sprigs (optional)
LANGKAH
Gather all ingredients.
Whisk together oyster sauce, fish sauce, and sugar in a small bowl; set aside.
Heat oil in a wok over medium-high heat until oil begins to smoke. Add garlic and serrano peppers, stirring quickly.
Stir in chicken, bell pepper, onion, and oyster sauce mixture; cook until chicken is no longer pink in the center and the juices run clear.
Increase heat to high and stir in chilled rice; stir quickly until sauce is well blended with rice. Use the back of a spoon to break up any rice sticking together.
Remove the wok from heat. Stir in basil leaves. Garnish with sliced cucumber and cilantro.
NUTRISI
Per 1 porsiπ₯
794
Kalori
- 29Protein
- 116Karbohidrat
- 22Lemak
π‘ Use leftover rice for better texture.Thai basil is essential for authentic flavor. Substitute with regular basil only if unavailable.Keep all ingredients prepped in advance; the cooking process is fast.Adjust spice levels by adding more or fewer serrano peppers.Serve immediately to enjoy the fragrance of fresh basil.