
Thai Fried Rice
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 15 Menit
- 4 Porsi
- $15
Thai Fried Rice
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 15 Menit
- 4 Porsi
- $15
BAHAN-BAHAN
Main
- 6 slices bacon, sliced crosswise into 1/2-inch pieces
- π§ 2 cloves garlic, minced
- π§ 1 onion, finely chopped
- π 1 large tomato, cubed
- π Β½ cup chopped fresh pineapple
- 5 cups cooked jasmine rice, cooled
- 2 tablespoons ketchup
- 2 tablespoons light soy sauce
- π§ 1 tablespoon white sugar
- π§ ΒΌ teaspoon freshly ground white pepper
- π₯ 3 eggs, beaten
- π₯ Β½ cucumber, sliced
- 2 green onions, chopped
- ΒΌ cup chopped fresh cilantro
- π 1 lime, cut into wedges
- 4 green Thai chile peppers
LANGKAH
Heat a large skillet or wok over medium heat and cook bacon until browned and crisp, about 5 minutes. Drain, reserving bacon grease in a bowl. Spoon 2 tablespoons grease back into the skillet.
Increase heat to medium-high and cook garlic until fragrant, about 30 seconds. Add onion and cook, stirring often, until softened, 2 to 3 minutes. Stir in tomato and pineapple and stir-fry until warmed through, about 2 minutes.
Increase heat to high and add 1 tablespoon bacon grease. Add rice and stir-fry, breaking up with a spatula so it gets coated well with bacon grease. Cook for about 3 minutes. Season with ketchup, soy sauce, sugar, and white pepper.
Move rice mixture to one side of the skillet or wok and pour beaten eggs onto the empty side. Stir-fry until eggs are almost set, 2 to 3 minutes. Mix eggs with rice mixture. Fold in bacon bits. Serve with cucumber, green onions, cilantro, lemon wedges, and chile peppers.
NUTRISI
Per 1 porsiπ₯
456
Kalori
- 16Protein
- 76Karbohidrat
- 10Lemak
π‘ Prepare all the ingredients in advance for quick execution.For a healthier version, substitute bacon with turkey bacon and reduce the amount of sugar.To make it vegetarian-friendly, skip the bacon and use plant-based protein options.