
Tender Flank Steak
Biaya $12, simpan $10
Sumber: Recommended by CookPal
- 90 Menit
- 4 Porsi
- $12
Tender Flank Steak
Biaya $12, simpan $10
Sumber: Recommended by CookPal
- 90 Menit
- 4 Porsi
- $12
BAHAN-BAHAN
Marinade
- ¼ cup soy sauce
- ¼ cup Worcestershire sauce
- 🧄 1 tablespoon chopped garlic
Main ingredient
- 1 (1 pound) flank steak
LANGKAH
Whisk soy sauce, Worcestershire sauce, and garlic together in a bowl; pour into a resealable plastic bag. Add flank steak, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 8 hours to overnight.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Remove flank steak from marinade and shake off excess. Discard remaining marinade.
Cook steak on the grill until slightly pink in the center and beginning to firm, about 7 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium doneness.
Slice against the grain to serve.
NUTRISI
Per 1 porsi🔥
125
Kalori
- 15Protein
- 5Karbohidrat
- 5Lemak
💡 Marinate overnight for maximum flavor.Use a meat thermometer for precise cooking to avoid overcooking.Slice against the grain to enhance tenderness.Pair with grilled vegetables or a light salad for a complete meal.