
Sweet Onion and Pineapple Chicken Teriyaki
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Menit
- 4 Porsi
- $15
Sweet Onion and Pineapple Chicken Teriyaki
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Menit
- 4 Porsi
- $15
BAHAN-BAHAN
Meat
- π 2 large skinless, boneless chicken breast halves, cubed
Vegetables
- 1 large bell pepper, cut into 1/2-inch squares
- π§ Β½ sweet onion, cut into 1/2-inch squares
- π§ Β½ sweet onion, chopped
Seasonings
- π₯‘ 2 tablespoons sesame oil, divided
- π§ Salt and ground black pepper to taste
- π§ 1 teaspoon garlic powder
- 3 dashes Asian-style hot sauce, or to taste (Optional)
Sauces and Liquids
- π₯‘ 1 cup teriyaki sauce
- 1 cup chicken broth
Fruits and Nuts
- π 1 cup frozen pineapple chunks, thawed
- π₯ Β½ cup cashew pieces
Cheese
- π§ 4 slices Swiss cheese, cut into strips
LANGKAH
Heat 1 tablespoon sesame oil in a large skillet over medium-high heat; cook and stir chicken, salt, and pepper in hot oil until chicken is almost cooked through, 5 to 7 minutes.
Heat remaining 1 tablespoon sesame oil in a small skillet over medium heat; cook and stir bell pepper and onion squares until edges of peppers are tender, about 5 minutes. Remove skillet from heat.
Mix teriyaki sauce, chicken broth, chopped sweet onion, and garlic powder with chicken; bring to a boil. Reduce heat to medium-low and simmer until liquid is reduced by half and chicken is cooked through, 15 to 20 minutes.
Stir bell pepper-onion mixture, cashew pieces, and hot sauce into chicken mixture and simmer until heated through, 2 to 3 minutes. Remove skillet from heat.
Stir pineapple into chicken mixture. Arrange Swiss cheese slices over chicken mixture.
NUTRISI
Per 1 porsiπ₯
490
Kalori
- 38Protein
- 29Karbohidrat
- 25Lemak
π‘ Serve over steamed white rice or brown rice for a complete meal.Adjust the hot sauce to match your desired spice level.For extra texture, consider lightly toasting the cashews before adding them to the dish.