
Stuffed Bell Peppers
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 40 Menit
- 5 Porsi
- $12
Stuffed Bell Peppers
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 40 Menit
- 5 Porsi
- $12
BAHAN-BAHAN
Vegetables
- πΆ 5 bell peppers
Protein
- π₯© 1 pound 90% lean ground beef
Grains
- π 3/4 cup brown rice
Canned Goods
- π 1/2 can (14.5 ounces) low-sodium diced tomatoes
Spices & Seasonings
- π 3 tablespoons lemon juice
- 1/4 teaspoon cinnamon
- 1/4 teaspoon allspice
- 1/4 teaspoon ground black pepper
LANGKAH
Wash hands with soap and water.
Cut a circular hole in the tops of the bell peppers. Remove seeds and membrane and set aside.
In a large bowl, combine remaining ingredients and stir until completely mixed. Fill the bell peppers with meat mixture.
Place the stuffed bell peppers in a large stock pot on stove, with the tops facing up. Add 1-inch water to bottom of pot and cover.
Place heat on medium, keeping covered for 30 to 40 minutes until rice is done.
Serve and enjoy.
NUTRISI
Per 1 porsiπ₯
277
Kalori
- 21Protein
- 29Karbohidrat
- 8Lemak
π‘ Use a mix of red, green, yellow, and orange bell peppers for a visually appealing dish.Serve with low-fat cottage cheese and canned pineapple as suggested in the description for a balanced meal.For a vegetarian option, substitute ground beef with plant-based protein or lentils.When stuffing bell peppers, avoid overfilling to allow for even cooking.