
Sour Cream Apple Pie Deluxe
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 60 Menit
- 8 Porsi
- $10
Sour Cream Apple Pie Deluxe
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 60 Menit
- 8 Porsi
- $10
BAHAN-BAHAN
Filling
- π§ ΒΎ cup white sugar
- πΎ 2 tablespoons all-purpose flour
- π§ β teaspoon salt
- 1 cup sour cream
- π₯ 1 large egg
- Β½ teaspoon vanilla extract
- π 2 cups diced apples
Crumb Topping
- π§ β cup white sugar
- πΎ β cup all-purpose flour
- π° 1 teaspoon ground cinnamon
- π§ ΒΌ cup unsalted butter, chilled, diced
LANGKAH
Preheat the oven to 425 degrees F (220 degrees C). Press pie crust into and up the sides of a 9-inch pie plate.
Combine 3/4 cup sugar, 2 tablespoons flour, and salt in a medium bowl; stir in sour cream, egg, and vanilla until smooth. Add apples; stir to coat. Transfer to the prepared pie crust.
Bake in the preheated oven for 15 minutes, then reduce the temperature to 350 degrees F (175 degrees C). Continue baking 15 minutes more; leave oven on.
Meanwhile, combine 1/3 cup flour, 1/3 cup sugar, and cinnamon in a medium bowl; cut in butter with two knives or pastry blender until mixture resembles fine crumbs.
Cover top of pie with crumb topping; continue baking until topping is lightly browned and apples are tender, about 15 minutes more.
Cool pie, then refrigerate until chilled before serving.
NUTRISI
Per 1 porsiπ₯
382
Kalori
- 4Protein
- 48Karbohidrat
- 20Lemak
π‘ Use a mix of tart and sweet apples for better flavor.Chilling the pie prevents the filling from becoming too runny when sliced.Serve with a dollop of whipped cream or vanilla ice cream for an extra treat.