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Slow Cooker Pumpkin Oatmeal

Slow Cooker Pumpkin Oatmeal

Biaya $5.5, simpan $10

Sumber: Recommended by CookPal

  • 450 Menit
  • 8 Porsi
  • $5.5

BAHAN-BAHAN

  • Base

    • Cooking spray
    • 🌾 2 cups steel-cut oats
    • 🍬 ½ cup firmly packed light brown sugar
    • 🌿 1 ½ tablespoons ground cinnamon
    • 🌰 ¾ teaspoon ground nutmeg
    • 🎃 1 cup canned pumpkin
    • 💧 6 cups water
    • 🥛 1 cup fat-free half-and-half
    • 🍇 1 cup raisins
    • 🍦 1 teaspoon vanilla extract
    • 🍬 2 tablespoons firmly packed light brown sugar
    • 🍬 2 teaspoons firmly packed light brown sugar
    • 🌰 5 tablespoons chopped walnuts
    • 🌰 1 teaspoon chopped walnuts

LANGKAH

1

Spray a small slow cooker lightly with cooking spray.

2

Mix oats, 1/2 cup brown sugar, cinnamon, and nutmeg together in a large bowl. Stir in pumpkin. Stir in water and half-and-half gradually. Stir in raisins and vanilla extract.

3

Ladle oat mixture into the slow cooker. Cook on Low until oats are soft and creamy, approximately 7 1/2 to 8 1/2 hours.

4

Sprinkle 2 tablespoons plus 2 teaspoons brown sugar and 5 tablespoons plus 1 teaspoon walnuts over oatmeal.

NUTRISI

Per 1 porsi

🔥

341

Kalori

  • 8
    Protein
  • 67
    Karbohidrat
  • 7
    Lemak

💡 To avoid sticking, make sure to spray the slow cooker thoroughly with cooking spray or use a slow-cooker liner.For added creaminess, replace some of the water with additional fat-free half-and-half.Use freshly grated nutmeg and cinnamon for a more robust flavor.Experiment with toppings like fresh fruits, nuts, or seeds for variety.