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Slow Cooker Chicken Cordon Bleu

Slow Cooker Chicken Cordon Bleu

Biaya $20, simpan $15

Sumber: Recommended by CookPal

  • 180 Menit
  • 6 Porsi
  • $20

BAHAN-BAHAN

  • Protein

    • πŸ— 6 skinless, boneless chicken breast halves
    • πŸ– 4 ounces sliced ham
  • Dairy

    • πŸ§€ 4 ounces sliced Swiss cheese
  • Condiments

    • 1 (10.75 ounce) can condensed cream of chicken soup
    • πŸ₯› 1 cup milk
  • Carbs

    • 1 (8 ounce) package herbed dry bread stuffing mix
  • Fat

    • 🧈 ΒΌ cup butter, melted

LANGKAH

1

Mix together the cream of chicken soup and milk in a small bowl.

2

Pour enough of the soup mixture into the slow cooker to cover the bottom.

3

Layer the chicken breasts over the soup mixture.

4

Cover the chicken with slices of ham and Swiss cheese.

5

Pour the remaining soup mixture over the layers in the slow cooker and gently stir to distribute between layers.

6

Sprinkle the stuffing mix on top and drizzle melted butter over the stuffing.

7

Cover the slow cooker and cook on Low for 4 to 6 hours or on High for 2 to 3 hours.

NUTRISI

Per 1 porsi

πŸ”₯

484

Kalori

  • 36
    Protein
  • 35
    Karbohidrat
  • 21
    Lemak

πŸ’‘ Serve with a side of steamed vegetables for added nutrition.Use reduced-sodium condensed soup and stuffing to lower overall sodium content.Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.