Simply the Easiest Beef Brisket

Name: Simply the Easiest Beef Brisket
Total time: 240 min
Yield: 6 Porsi
Ingredients: 🥩 1 (3 pound) beef brisket, trimmed of fat; 🧅 1 medium onion, thinly sliced; 🍺 1 (12 fluid ounce) can beer; 🍅 1 (12 ounce) bottle tomato-based chili sauce; ¾ cup packed brown sugar

Biaya $20, simpan $15

Sumber: Recommended by CookPal

240 Menit
6 Porsi
$20

Simply the Easiest Beef Brisket

Biaya $20, simpan $15

Sumber: Recommended by CookPal

240 Menit
6 Porsi
$20

BAHAN-BAHAN

Meat
- 🥩 1 (3 pound) beef brisket, trimmed of fat
Vegetables
- 🧅 1 medium onion, thinly sliced
Liquids
- 🍺 1 (12 fluid ounce) can beer
Condiments
- 🍅 1 (12 ounce) bottle tomato-based chili sauce
- ¾ cup packed brown sugar

LANGKAH

Preheat the oven to 325 degrees F (165 degrees C).

Season brisket on all sides with salt and pepper and place in a glass baking dish. Cover with a layer of sliced onion.

Mix beer, chili sauce, and brown sugar together in a medium bowl. Pour over beef brisket. Cover the dish tightly with aluminum foil.

Bake in the preheated oven for 3 hours.

Remove the aluminum foil and bake for an additional 30 minutes.

Let brisket rest and cool slightly before slicing and returning to the dish. Reheat in the oven with the sauce spooned over the sliced meat.

NUTRISI

Per 1 porsi

🔥

520

Kalori

24
Protein
32
Karbohidrat
31
Lemak

💡 Trim excess fat from the brisket for a leaner dish.Prepare a day ahead for better flavor; reheat slowly before serving.Serve with mashed potatoes or roasted vegetables for a complete meal.Use a Dutch oven for evenly distributed heat.