env: dev (uid: )
CookPal AI
Pineapple Cobbler

Pineapple Cobbler

Biaya $12, simpan $8

Sumber: Recommended by CookPal

  • 30 Menit
  • 10 Porsi
  • $12

BAHAN-BAHAN

  • Base

    • ๐Ÿงˆ ยฝ cup butter
    • ๐ŸŒพ 1 cup self-rising flour
    • ๐Ÿš 1 cup white sugar
    • ๐Ÿฅ› 1 cup milk
  • Filling

    • ๐Ÿ 1 (15 ounce) can pineapple chunks, drained
    • ๐Ÿš ยฝ cup brown sugar
    • ๐Ÿ’ 1 (4 ounce) jar maraschino cherries, halved

LANGKAH

1

Preheat the oven to 400ยฐF (200ยฐC). Place butter into a 9x13-inch baking dish and set on an oven rack to melt while preheating.

2

In a medium bowl, stir together flour, white sugar, and milk until smooth. In a separate bowl, toss pineapple with brown sugar until well coated.

3

When the butter is melted, remove the baking dish from the oven. Pour batter into the prepared dish, then drop spoonfuls of pineapple mixture over top. Sprinkle with cherries.

4

Bake in the preheated oven until golden, about 30 minutes.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

295

Kalori

  • 2
    Protein
  • 51
    Karbohidrat
  • 10
    Lemak

๐Ÿ’ก You can use fresh pineapple instead of canned for a fresher taste.Let the cobbler cool slightly before serving to allow the flavors to meld.For an extra touch, add a scoop of vanilla ice cream or whipped cream on top.