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Peanut Butter and Jelly Overnight Oats

Peanut Butter and Jelly Overnight Oats

Biaya $6, simpan $4

Sumber: Recommended by CookPal

  • 480 Menit
  • 4 Porsi
  • $6

BAHAN-BAHAN

  • Base

    • ๐Ÿฅ› 1 ยฝ cups almond milk
    • ๐ŸŒพ 1 cup old-fashioned rolled oats
  • Flavoring

    • ๐Ÿฅœ ยผ cup peanut butter
    • 2 tablespoons chia seeds
    • ๐Ÿ 2 tablespoons pure maple syrup, or more to taste
    • ๐Ÿง‚ 1 pinch coarse salt
  • Toppings

    • ๐Ÿ“ ยผ cup strawberry preserves
    • ๐Ÿฅœ 1 tablespoon peanut butter, or more to taste
    • ๐Ÿ“ ยฝ cup sliced fresh strawberries
    • ๐ŸŒฐ ยผ cup slivered almonds

LANGKAH

1

Whisk together almond milk, oats, 1/4 cup peanut butter, chia seeds, maple syrup, and salt in a bowl. Cover and refrigerate, 8 hours to overnight.

2

Before serving, stir in strawberry preserves, remaining peanut butter, and more maple syrup if needed. Top with sliced strawberries and slivered almonds.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

382

Kalori

  • 11
    Protein
  • 47
    Karbohidrat
  • 19
    Lemak

๐Ÿ’ก Prepare the night before for a quick and easy breakfast.Experiment with your favorite nut butter or jam to customize the flavor.Add a dash of cinnamon or nutmeg for extra warmth and spice.For a crunchier texture, add nuts right before eating.