
Mushroom, Scallion, and Cheese Omelet
Biaya $3, simpan $6
Sumber: Recommended by CookPal
- 9 Menit
- 1 Porsi
- $3
Mushroom, Scallion, and Cheese Omelet
Biaya $3, simpan $6
Sumber: Recommended by CookPal
- 9 Menit
- 1 Porsi
- $3
BAHAN-BAHAN
Egg and Dairy
- π₯ 2 eggs
- π₯ 1 tablespoon milk
- π§ 1 tablespoon shredded Cheddar cheese
Pan Frying Oil
- 1 teaspoon coconut oil
Seasoning
- π§ salt and ground black pepper to taste
Vegetables
- π 2 mushrooms, chopped
- 1 green onion (green parts only), minced
LANGKAH
Beat eggs together with milk, salt, and pepper in a bowl.
Heat oil in a skillet over medium heat. Add mushrooms; cook and stir until softened, about 300 seconds.
Mix in green onions; cook until slightly softened, about 60 seconds.
Pour in the beaten eggs. Cook and stir until the edges harden, 2 to 3 minutes.
Flip and sprinkle Cheddar cheese on top. Cook until egg is set and cheese is melted, 1 to 2 minutes.
Fold omelet in half; top with more Cheddar cheese if desired.
NUTRISI
Per 1 porsiπ₯
213
Kalori
- 15Protein
- 4Karbohidrat
- 16Lemak
π‘ Use fresh eggs for better taste and fluffiness.Thinly chop vegetables for faster cooking.Customize the cheese quantity based on your preference.