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CookPal AI
Lace Skirt Dumplings

Lace Skirt Dumplings

Biaya $4.5, simpan $10

Sumber: Recommended by CookPal

  • 10 Menit
  • 1 Porsi
  • $4.5

BAHAN-BAHAN

  • For the slurry

    • 💧 1/3 cup water
    • 🍞 2 teaspoons all-purpose flour
    • 🧂 1/8 teaspoon salt

  • For frying

    • 🛢 4 teaspoons vegetable oil
    • 1/4 teaspoon sesame oil

LANGKAH

1

Mix water, flour, and salt together thoroughly in a small bowl to create a slurry; set aside.

2

Add vegetable oil and sesame oil to a non-stick pan and place over medium-high heat.

3

Place dumplings in the pan flat side down in a circular pattern. Cover and let brown for about 3 minutes once sizzling.

4

Whisk slurry and pour around the dumplings. Reduce heat to medium and cook until moisture has evaporated and the lace skirt is crisp and browned. Carefully loosen edges if stuck.

5

Remove from heat and use a plate to invert the dumplings carefully. Serve immediately with dipping sauce.

NUTRISI

Per 1 porsi

🔥

778

Kalori

  • 16
    Protein
  • 104
    Karbohidrat
  • 33
    Lemak

💡 Make sure to use a high-quality non-stick pan to avoid sticking and achieve the perfect lace skirt.For added flavor, replace water in the slurry with broth.To save time, use frozen pre-made dumplings.