
Itlog Na Maalat (Salted Egg Salad)
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 15 Menit
- 8 Porsi
- $10
Itlog Na Maalat (Salted Egg Salad)
Biaya $10, simpan $15
Sumber: Recommended by CookPal
- 15 Menit
- 8 Porsi
- $10
BAHAN-BAHAN
Main Ingredients
- ๐ฅ 6 large hard-boiled eggs, peeled
- ๐ 2 cups quartered cherry tomatoes
- ๐ง 1 cup chopped red onion
- 2 green onions, white parts chopped and green parts finely chopped
- 1 head butter lettuce, leaves separated into cups
Seasonings and Sauces
- 2 tablespoons spiced cane vinegar
- 2 tablespoons olive oil
- 1 tablespoon chile oil
- ยผ teaspoon fish sauce
- 1 teaspoon coarsely ground black pepper
- ๐ง ยฝ teaspoon kosher salt
- 2 Thai chiles, finely chopped (Optional)
- ๐ 1 wedge lemon
LANGKAH
1
Mash eggs with a fork in a large bowl into fine pieces.
2
Stir in vinegar, olive oil, chile oil, fish sauce, pepper, and kosher salt. Mix well.
3
Fold in cherry tomatoes, red onion, white parts of green onions, and Thai chiles until well mixed.
4
Squeeze a lemon wedge over the top.
5
Spoon egg salad into lettuce cups; sprinkle with green parts of green onions.
NUTRISI
Per 1 porsi๐ฅ
122
Kalori
- 6Protein
- 5Karbohidrat
- 9Lemak
๐ก Use duck eggs for a more authentic flavor if available.Can substitute butter lettuce with other leafy greens like romaine or iceberg.Add microgreens for an aesthetic and nutritious garnish.