Ice Cream Sandwich Dessert Bars

Name: Ice Cream Sandwich Dessert Bars
Total time: 120 min
Yield: 20 Porsi
Ingredients: 24 ice cream sandwiches; 1 (12 ounce) container frozen whipped topping, thawed; 1 (12 ounce) jar hot fudge sauce, warmed

Biaya $10, simpan $20

Sumber: Recommended by CookPal

120 Menit
20 Porsi
$10

Ice Cream Sandwich Dessert Bars

Biaya $10, simpan $20

Sumber: Recommended by CookPal

120 Menit
20 Porsi
$10

BAHAN-BAHAN

Main Ingredients
- 24 ice cream sandwiches
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 (12 ounce) jar hot fudge sauce, warmed

LANGKAH

Arrange 12 of the ice cream sandwiches in the bottom of a 9x13 pan.

Spread 1/2 of the whipped topping on top of the sandwiches.

Spoon 1/2 of the hot fudge on top of the whipped topping.

Place remaining 12 ice cream sandwiches on top of the fudge.

Spread on the rest of the whipped topping and finish the layers with the remaining hot fudge.

Cover and place in the freezer for 2 hours to set.

Let soften at room temperature briefly before cutting into squares.

NUTRISI

Per 1 porsi

🔥

283

Kalori

4
Protein
40
Karbohidrat
13
Lemak

💡 For extra flavor, sprinkle crushed nuts or chocolate chips between layers.Make sure the hot fudge is slightly warm but not too hot to prevent melting the ice cream sandwiches.Use a sharp knife heated under warm water for cleaner cuts.