
Healthy Pasta Primavera
Biaya $10, simpan $8
Sumber: Recommended by CookPal
- 20 Menit
- 4 Porsi
- $10
Healthy Pasta Primavera
Biaya $10, simpan $8
Sumber: Recommended by CookPal
- 20 Menit
- 4 Porsi
- $10
BAHAN-BAHAN
Pasta
- 2 cups whole grain penne pasta
Vegetables
- π§ Β½ cup chopped onion
- 1 pound fresh asparagus, trimmed and cut into 2-inch pieces
- π 2 cups sliced fresh mushrooms
- 1 small yellow summer squash, halved lengthwise and sliced
- π 2 cups cherry tomatoes, halved
- π₯ Β½ cup shredded carrot
- π§ 2 cloves garlic, minced
Spices & Herbs
- 1 tablespoon chopped fresh oregano
- Β½ teaspoon ground black pepper
- π§ ΒΌ teaspoon salt
- β teaspoon red pepper flakes
Condiments
- 1 tablespoon olive oil
- Β½ cup freshly grated Parmesan cheese
- π Lemon wedges
LANGKAH
Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.
Meanwhile, heat oil in an extra-large skillet over medium-high heat. Add onion; cook until softened, 2 to 3 minutes.
Add asparagus, mushrooms, and squash; cook until just tender, about 5 minutes.
Add tomatoes, carrot, garlic, oregano, black pepper, salt, and red pepper flakes; cook until tomatoes begin to soften, about 1 minute.
Drain penne; stir into vegetable mixture along with 1/4 cup Parmesan cheese.
Top servings with remaining cheese and serve with lemon wedges.
NUTRISI
Per 1 porsiπ₯
281
Kalori
- 16Protein
- 42Karbohidrat
- 8Lemak
π‘ Use freshly grated Parmesan for better taste.You can substitute any seasonal vegetables for a customized flavor.To make it vegan, replace Parmesan with nutritional yeast.