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CookPal AI
Grandma's Chicken Soup

Grandma's Chicken Soup

Biaya $15, simpan $10

Sumber: Recommended by CookPal

  • 210 Menit
  • 8 Porsi
  • $15

BAHAN-BAHAN

  • Protein

    • πŸ— 1 (5 pound) whole chicken
  • Vegetables

    • πŸ₯• 1 pound carrots, peeled and sliced
    • πŸ₯¬ 1 pound celery, sliced
    • πŸ§… 1 large onion, chopped
  • Herbs & Spices

    • 1 bunch fresh dill
    • πŸ§‚ 1 tablespoon salt
    • 1 tablespoon ground black pepper
  • Liquids

    • πŸ’§ 10 cups warm water as needed

LANGKAH

1

Clean the chicken and remove some, but not all, fat. Place the chicken in a large saucepan with carrots, celery, and onion.

2

Tie the dill sprigs into a bunch with kitchen twine and add them to the saucepan. Season with salt and pepper. Add water until the chicken is covered by 2 inches.

3

Cook over medium-low heat until the chicken is completely cooked through, about 3 hours.

4

Remove the chicken to a plate and let it cool for 15 to 20 minutes.

5

Remove the meat from the bones, cut into bite-sized pieces, and return to the saucepan. Discard the bones.

6

Cook over medium-low heat for an additional 30 minutes until heated through. Remove the dill before serving.

NUTRISI

Per 1 porsi

πŸ”₯

630

Kalori

  • 26
    Protein
  • 11
    Karbohidrat
  • 53
    Lemak

πŸ’‘ For a heartier version, serve with egg noodles cooked separately to avoid overcooking.Leftover soup can be portioned into airtight containers and frozen for up to 3 months.Feel free to adjust the seasoning with additional salt and pepper to taste.Add a squeeze of lemon juice for extra freshness before serving.