
Foolproof Potato Latkes
Biaya $6.5, simpan $10
Sumber: Recommended by CookPal
- 25 Menit
- 5 Porsi
- $6.5
Foolproof Potato Latkes
Biaya $6.5, simpan $10
Sumber: Recommended by CookPal
- 25 Menit
- 5 Porsi
- $6.5
BAHAN-BAHAN
Vegetables
- 🥔 4 potatoes, peeled and cubed
- 🧅 1 onion, chopped
Dairy & Eggs
- 🥚 2 eggs
Seasonings & Spices
- 🧂 2 teaspoons salt
Flour & Baking
- 2 tablespoons all-purpose flour
- 1 teaspoon baking powder
Oils
- ¼ cup canola oil
LANGKAH
Place 1/4 of the potatoes, onion, eggs, salt, flour, and baking powder in the bowl of a food processor; pulse several times until the vegetables are finely chopped. Add remaining potatoes and pulse again until all potatoes are finely chopped and mixture is thoroughly combined.
Heat canola oil in a skillet over medium heat. Scoop up about 1/3 cup of potato mixture at a time and place in skillet. Fry latkes until brown and crisp on the bottom, 2 to 3 minutes. Flip and cook other sides until brown, 2 to 3 minutes longer.
Repeat with remaining potato mixture, replenishing oil as needed. Serve hot.
NUTRISI
Per 1 porsi🔥
289
Kalori
- 7Protein
- 37Karbohidrat
- 13Lemak
💡 Ensure the pan is at medium heat to avoid burning the latkes.Serve with applesauce or sour cream for traditional accompaniments.Use fresh potatoes for the best texture and taste.