
Flourless Chocolate Lava Cake
Biaya $10.5, simpan $15
Sumber: Recommended by CookPal
- 18 Menit
- 6 Porsi
- $10.5
Flourless Chocolate Lava Cake
Biaya $10.5, simpan $15
Sumber: Recommended by CookPal
- 18 Menit
- 6 Porsi
- $10.5
BAHAN-BAHAN
Main ingredients
- 🍫 8 ounces 70% bittersweet chocolate, finely chopped
- 🧈 12 tablespoons unsalted butter, cold, cut into cubes
- 🥚 4 large eggs
- 🍚 ½ cup white sugar
- 🧂 ⅛ teaspoon salt
LANGKAH
Preheat the oven to 375°F (190°C) with the oven rack in the center position. Butter six 4-ounce ramekins.
Place chocolate and butter into a metal or glass bowl set over a saucepan of barely simmering water. Stir occasionally, scraping down the sides with a rubber spatula to avoid scorching, until melted. Remove from heat.
Combine eggs, sugar, and salt in the bowl of a stand mixer fitted with the paddle attachment; beat at medium-high speed until light and fluffy, about 5 minutes. Reduce speed to low; add chocolate mixture and beat until combined.
Divide batter among the prepared ramekins; place on a baking sheet. Bake until edges are set but center is underdone, about 10 minutes.
Cool before serving for 3 minutes.
NUTRISI
Per 1 porsi🔥
525
Kalori
- 7Protein
- 38Karbohidrat
- 39Lemak
💡 For perfect lava texture, don't overbake the cakes—monitor the baking time closely.Serve with a scoop of vanilla ice cream or fresh berries for extra flavor and aesthetic appeal.Use high-quality bittersweet chocolate for deep, rich flavor.