Classic Savory Deviled Eggs
Biaya $4.5, simpan $6
Sumber: Recommended by CookPal
- 20 Menit
- 6 Porsi
- $4.5
Classic Savory Deviled Eggs
Biaya $4.5, simpan $6
Sumber: Recommended by CookPal
- 20 Menit
- 6 Porsi
- $4.5
BAHAN-BAHAN
Main Ingredients
- 🥚 6 hard-cooked eggs, halved
- ¼ cup mayonnaise
- 1 teaspoon rice wine vinegar
- 1 teaspoon Dijon mustard
- ½ teaspoon chopped fresh dill
- ¼ teaspoon garlic powder
- 🧂 ⅛ teaspoon salt
- 12 sprigs fresh dill (Optional)
LANGKAH
1
Gather all ingredients.
2
Scoop egg yolks into a bowl and set egg whites aside.
3
Add mayonnaise, vinegar, mustard, ½ teaspoon chopped dill, garlic powder, and salt to the egg yolks; mash well until smooth.
4
Spoon or pipe yolk mixture into egg whites. Garnish with dill sprigs. Refrigerate until ready to serve.
NUTRISI
Per 1 porsi🔥
139
Kalori
- 6Protein
- 1Karbohidrat
- 12Lemak
💡 Use a piping bag with a star tip for a more professional presentation of the egg filling.Chill the deviled eggs in the refrigerator for at least 30 minutes before serving to enhance flavor.For a low-fat variation, substitute half of the mayonnaise with Greek yogurt.