Chef John’s Mignonette Sauce

Name: Chef John’s Mignonette Sauce
Total time: 5 min
Yield: 24 Porsi
Ingredients: 🧅 2 tablespoons shallot; 1/4 cup champagne vinegar; 1 teaspoon ground black pepper

Biaya $3, simpan $7

Sumber: Recommended by CookPal

5 Menit
24 Porsi
$3

Chef John’s Mignonette Sauce

Biaya $3, simpan $7

Sumber: Recommended by CookPal

5 Menit
24 Porsi
$3

BAHAN-BAHAN

Condiments and Sauces
- 🧅 2 tablespoons shallot
- 1/4 cup champagne vinegar
- 1 teaspoon ground black pepper

LANGKAH

Finely mince shallots and place them in a small bowl.

Add the champagne vinegar and ground black pepper to the bowl. Mix thoroughly.

Let the mixture sit for 5 minutes to allow the flavors to meld together before serving.

NUTRISI

Per 1 porsi

🔥

Kalori

0
Protein
0
Karbohidrat
0
Lemak

💡 Serve chilled for best results.For variations, try using white wine vinegar as a substitute for champagne vinegar.Pairs perfectly with fresh oysters or other shellfish.