Carrot Cake with Bourbon Cheesecake Swirl

Name: Carrot Cake with Bourbon Cheesecake Swirl
Total time: 45 min
Yield: 10 Porsi
Ingredients: 🌾 1 1/4 cups all-purpose flour; 🧂 1 teaspoon baking powder; 🍂 1 teaspoon pumpkin spice; 🧂 1/2 teaspoon baking soda; 🧈 1/2 cup butter, at room temperature; 🍯 1/2 cup packed brown sugar; 🥚 2 eggs, lightly beaten; 🥛 1/4 cup plain yogurt; 🥕 1 cup packed finely grated carrots; 🧀 1 (4 ounce) package cream cheese, softened; 🧂 1/4 cup white sugar; 🥚 1 egg, lightly beaten; 🌾 3 tablespoons all-purpose flour; 1 tablespoon bourbon whiskey; 🍊 1 teaspoon grated orange zest

Biaya $10, simpan $15

Sumber: Recommended by CookPal

45 Menit
10 Porsi
$10

Carrot Cake with Bourbon Cheesecake Swirl

Biaya $10, simpan $15

Sumber: Recommended by CookPal

45 Menit
10 Porsi
$10

BAHAN-BAHAN

Cake Batter
- 🌾 1 1/4 cups all-purpose flour
- 🧂 1 teaspoon baking powder
- 🍂 1 teaspoon pumpkin spice
- 🧂 1/2 teaspoon baking soda
- 🧈 1/2 cup butter, at room temperature
- 🍯 1/2 cup packed brown sugar
- 🥚 2 eggs, lightly beaten
- 🥛 1/4 cup plain yogurt
- 🥕 1 cup packed finely grated carrots
Cream Cheese Swirl
- 🧀 1 (4 ounce) package cream cheese, softened
- 🧂 1/4 cup white sugar
- 🥚 1 egg, lightly beaten
- 🌾 3 tablespoons all-purpose flour
- 1 tablespoon bourbon whiskey
- 🍊 1 teaspoon grated orange zest

LANGKAH

Preheat oven to 350 degrees F (175 degrees C). Line a 9x5-inch loaf pan with parchment paper.

Sift 1 1/4 cup flour, baking powder, pumpkin spice, and baking soda together in a bowl.

Combine butter and brown sugar in a bowl; beat together with an electric mixer on low until light and fluffy.

Whisk in eggs and yogurt; beat in carrots until well mixed.

Add flour mixture gradually with the electric mixer until batter is combined.

Beat cream cheese, white sugar, egg, 3 tablespoons flour, bourbon, and orange zest together in a bowl.

Pour half of the batter into the prepared pan; spread with a spatula until even. Spoon cream cheese mixture onto the batter; smooth with the back of the spoon until even. Pour remaining batter onto the cream cheese mixture.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes. Cool in the pan for 5 minutes before removing to cool completely on a wire rack.

NUTRISI

Per 1 porsi

🔥

271

Kalori

5
Protein
30
Karbohidrat
15
Lemak

💡 Use freshly grated carrots for a better texture.Avoid overmixing the batter as it may lead to a dense cake.Ensure cream cheese is at room temperature for a smoother mix.