
Best Ever Corn Muffins
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Menit
- 12 Porsi
- $5
Best Ever Corn Muffins
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Menit
- 12 Porsi
- $5
BAHAN-BAHAN
Wet Ingredients
- 🧈 ¼ cup butter, softened
- 9 tablespoons white sugar
- 🥚 2 eggs
- 1 tablespoon vanilla extract
- 🥛 ⅔ cup milk
Dry Ingredients
- 1 ½ cups biscuit baking mix
- ¼ cup yellow cornmeal
LANGKAH
Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla.
In a separate bowl, stir together baking mix and cornmeal. Blend this mixture into the butter/egg mixture, alternately with the milk; stir just until combined. Spoon batter into prepared muffin cups.
Bake in preheated oven for 20 to 30 minutes, until golden.
NUTRISI
Per 1 porsi🔥
164
Kalori
- 3Protein
- 22Karbohidrat
- 7Lemak
💡 Make sure the butter is fully softened for easy mixing.Do not overmix the batter to maintain the muffins' fluffy texture.You can add some diced jalapeños or shredded cheese for a savory variation.