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Banana Cocoa Yogurt Pops

Banana Cocoa Yogurt Pops

Biaya $3, simpan $5

Sumber: Recommended by CookPal

  • 1,440 Menit
  • 4 Porsi
  • $3

BAHAN-BAHAN

  • Base

    • ๐Ÿฅ› 1 cup low-fat vanilla yogurt
    • ๐ŸŒ 1 medium banana
    • ๐Ÿซ 2 teaspoons cocoa powder
  • Tools

    • 1 ice cube tray

LANGKAH

1

Mash banana with a fork.

2

Mix mashed banana and yogurt well.

3

Stir in cocoa powder until evenly incorporated.

4

Divide the mixture into 4 small paper cups (or 8 mini muffin cups) and insert popsicle sticks (or cut paper straws).

5

Freeze the mixture in the freezer until solid, approximately 24 hours.

6

Enjoy the frozen treat once fully set!

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

79

Kalori

  • 3
    Protein
  • 15
    Karbohidrat
  • 1
    Lemak

๐Ÿ’ก Place the cups in an ice cube tray for better stability while freezing.For a more intense cocoa flavor, use dark cocoa powder.Swap vanilla yogurt with Greek yogurt for added protein.